Today, we continued our annual tradition of a breakfast cooked to order by the Leadership Team (Jami, Tim, Kim, Ariel and Susan) for each member of the Farr Community. Available were pancakes (plain or with blueberries or chocolate chips) and breakfast sandwiches (any combination of eggs, cheese and bacon on a bagel). We are grateful for this opportunity to show those we work with every day how much they mean to us.
Staff and Student Appreciation Breakfast
Susan Woodin2023-01-20T11:12:14-05:00January 20, 2023|